Looking for a simple yet scrumptious meal that the whole family will love? Our One-Pot Chicken Alfredo is perfect for busy moms juggling multiple kids and hectic schedules. This easy recipe combines tender chicken with creamy Alfredo sauce and perfectly cooked pasta—all in one pot! Not only is it delicious, but it's also a time-saver, making it ideal for those busy weeknights.

Ingredients:

2 tablespoons olive oil
1 pound chicken breast, diced
3 cloves garlic, minced
1 cup heavy cream
1 cup chicken broth
1 cup grated Parmesan cheese
8 ounces fettuccine pasta
Salt and pepper to taste
Fresh parsley, chopped (optional, for garnish)

Instructions:

Heat the Oil: In a large pot, heat olive oil over medium heat. Add diced chicken and cook until golden brown and cooked through, about 5-7 minutes. Remove chicken and set aside.
Sauté Garlic: In the same pot, add minced garlic and sauté for about 1 minute until fragrant.
Prepare Sauce: Pour in heavy cream and chicken broth, stirring well. Bring to a simmer.
Cook Pasta: Add fettuccine pasta to the pot. Cook, stirring occasionally, until pasta is al dente and has absorbed some of the sauce, about 8-10 minutes.
Add Chicken: Return the cooked chicken to the pot and stir in grated Parmesan cheese until melted and well combined. Season with salt and pepper to taste.
Serve: Garnish with fresh parsley if desired and serve hot.

Why You'll Love It: This One-Pot Chicken Alfredo is not only incredibly easy to make but also packed with flavor. The best part? It requires minimal cleanup—just one pot! Perfect for busy weeknights when you need a hearty, home-cooked meal without the fuss. Your family will adore the creamy, cheesy goodness, and you'll love how quickly it comes together.

Busy Mom Hack: Easy & Delicious One-Pot Chicken Alfredo 🍲💡

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Boneless Chicken Breasts
Fettuccine Pasta
Heavy Cream
Parmesan Cheese
Olive Oi
Garlic Powder
Salt & Pepper

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